A La Carte Menu
APPETISERS
Chorizo Scotch Egg
Piccalilli, homemade ketchup
£7.50
Spring Salad
Chicory, rocket, pickled shallot, baby carrots, sorrel, rhubarb vinegaret
£7.75
Crab Donuts
Local crab and crème fraiche, Bloody mary sauce
£9.50
6 Herm Oysters
Shallot vinegar, lemon & Tobasco
£11.00
Scallops and Black Pudding
Parsnip, blackberries, Rocquettes gel
£9.50
Monkfish Tortellini
Bacon, chestnut & dashi
£8.50
MEAT
Individual Beef Wellington
Scottish beef fillet, Parma ham, mushroom duxelle, bone marrow jus
£24.00
‘Smokey Joe’s Burger’ with beef dripping chips
180g dry aged beef patty, Swiss cheese sauce, smoked bacon, chipotle mayonnaise, baby gem & pickles
£14.00
STEAK & GRILL
Our beef is carefully sourced from top UK farms to ensure the best animal welfare and farming standards. All of our beef is then dry-aged for a minimum of 28 days on the bone, to intensify flavour.
Fillet (150g minimum)
£12.25 Per 100g
Rib-Eye 300g
£24.75
Picanha Rump (selected cuts available)
£6.50 per 100g
LARGE STEAK CUTS
Guide prices for cuts, prices will vary with breed and ageing, so please ask your server.
Chateaubriand
£11.50 Per 100g
Côte de Boeuf
£7.00 Per 100g
Porterhouse
£7.50 Per 100g
Steak Sauces: Choose from – Bearnaise, bone marrow jus (DF), peppercorn, chimichurri (DF), garlic butter, Roquefort butter
SEAFOOD
Guernsey Lobster
Half or whole with garlic or lime & chili butter
£MP
Crab & Lobster Tagliatelle (GF available)
Lobster bisque, tomato, lemon, rocket, chili, coriander
£21.00
Sea Bass
Leek velouté, asparagus, sautéed new potatoes, edamame beans
£22.00
Hake
Squash sag aloo, spiced squash purée, pumpkin seeds, apricot salsa
£21.00
VEGETARIAN
Herb & potato gnocchi (Vegan Optional)
Wild mushrooms, Jerusalem artichoke, mushroom ketchup & white truffle oil
£14.00
SIDES
Triple cooked chips (cooked in beef dripping)
Add parmesan & truffle for £2.95
£4.00
French fries
£3.00
Sweet potato fries with rosemary salt
£4.00
Mac ‘n’ cheese
Add smoked bacon for £1.00, add truffle for £2.50
£4.50
Kale, mushrooms, miso cream, hazelnuts
£5.50
Roast cauliflower, almonds, pomegranate, feta
£4.50
Sautéed spinach with garlic
Add cream for £1.00
£4.50
Spinach salad, candied hazelnuts and parmesan
£4.50
Grilled tenderstem broccoli, chili, garlic, lime & hazelnuts
£5.75
