The Hook is the perfect place to enjoy a traditional Sunday roast or a dish from our mouthwatering a la carte menu.
The Hook Sunday roast is (in our opinion) a thing of beauty, our Ruby Red Rump with Yorkshire pudding and bone marrow gravy is served with Savoy cabbage and bacon, cauliflower cheese, glazed carrots and of course, crispy duck fat potatoes. We also offer a wide selection of seafood and steaks, as well as our full sushi menu.
We only open select on Sundays, which means demand is always high, so we recommend booking early to avoid disappointment!
Confirmed 2018 opening hours:
February 4th, 11th, 18th and 25th
March 4th, 11th, 18th and 25th
April 1st, 8th, 15th, 22nd and 29th
May 6th, 13th, 20th and 27th
We are open for lunch between midday and 4pm, serving roast lunch, full a la carte menu and sushi.