Indulge in a fresh, immersive dining experience at HOOK, where we celebrate the best of our nearby land and seas with our seasonal menu. Cooking the ingredients over coal, or simply serving them raw highlights the natural flavour. This stripped back approach allows the ingredients to be the focus of the meal.
We are highly committed to traceability and sustainable farming practices sourcing most of our meat from local Guernsey and Sark farms.
Cocktails, fine wines & the best beers